Kale Chips
1 bunch of curly kale, stems removed, cut to bite sized
pieces
2T olive oil
1T lemon juice
6T Nutritional Yeast
Pinch salt
- Preheat
the oven to 300F
- Mix
all ingredients
- Place
on parchment paper lined cookie sheet
- Cook 30
minutes or until crispy, turning kale every 10 minutes